Statisticians predict that the world’s population will reach 9.6 billion by 2050. Naturally, a rapidly increasing population will require an equally rapid intensification of agricultural output, in Hawaii and the rest of the United States. However, if modern...
Gingerhill strives to offer one of the finest agriculture internships on the Hawaiian islands through our Sustainable Living Course. Our co-directors, Iris and Zach, have accumulated a wealth of knowledge surrounding soil microbiology, permaculture, and animal...
Plant-based diets are growing increasingly popular, which has had a positive impact on farming in Hawaii. A diet comprised primarily of fruits, vegetables, nuts, seeds, and whole grains touts a host of benefits. Those who eat plant-based boast lowered markers of...
Interning at Gingerhill Farm Retreat, through the Sustainable Living Course or a work program, offers a host of benefits. Interns obtain an expanded understanding of sustainable agriculture, a retreat from the physical and mental stress of a fast-paced, toxic...